Ingredientes
| Grams | ||
|---|---|---|
| Biscuit | ||
| Tegral Chiffon | 400 | |
| Huevo | 480 | |
| Aceite | 40 | |
| Azúcar | 25 | |
| Biscuit total | 945 | |
| Compota de fruit fill | ||
| Fruit fill Piña | 500 | |
| Masa Gelatina | 60 | |
| Compota de fruit fill total | 560 | |
| Mousse Passion Fruit /Mora | ||
| Pulpa Maracuyá ó Mora | 250 | |
| Masa Gelatina | 72 | |
| Jugo de limón | 20 | |
| Ambiante | 250 | |
| Color al gusto | ||
| Mousse Passion Fruit /Mora total | 592 | |
| Glaze | ||
| Miroir | ||
| Pulpa de fruta | ||
| Glaze total | 0 | |
