Grams | ||
---|---|---|
Chiffon Cake | ||
Tegral Chiffon | 500 | |
Huevo | 650 | |
Cacao Polvo | 50 | |
Chiffon Cake total | 1200 | |
Relleno | ||
Cremfil Ultim | CS | |
Relleno total | 0 | |
Sesame Dipper | ||
Belcolade Noir Superieur | 500 | |
Aceite | 50 | |
Ajonjolí tostado | 5-10% | |
Sesame Dipper total | 550 | |
Chocolate Chantilly | ||
Chantypak | 1000 | |
Ralladura de Naranja | 4 | |
Belcolade Lait Selection | 225 | |
Chocolate Chantilly total | 1229 |